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Fermentation Brine: Salt to Water Ratio for Vegetables | Fermentation recipes, Fermented veggies, Canning recipes
![In a solution of common salt in water, the ratio of salt to water was 30:70 as per weight. If we evaporate - Brainly.in In a solution of common salt in water, the ratio of salt to water was 30:70 as per weight. If we evaporate - Brainly.in](https://hi-static.z-dn.net/files/d49/8714954ca9f2c9e2f6a03caa3dcc7f56.jpg)
In a solution of common salt in water, the ratio of salt to water was 30:70 as per weight. If we evaporate - Brainly.in
![Question Video: Calculating the Percentage of Water of Crystallization Given the Mass of the Hydrated and Dehydrated Salt | Nagwa Question Video: Calculating the Percentage of Water of Crystallization Given the Mass of the Hydrated and Dehydrated Salt | Nagwa](https://media.nagwa.com/107132953175/en/thumbnail_l.jpeg)
Question Video: Calculating the Percentage of Water of Crystallization Given the Mass of the Hydrated and Dehydrated Salt | Nagwa
![NCERT In a solution of common salt in water, the ratio of salt to water was 30:70as per weight. - YouTube NCERT In a solution of common salt in water, the ratio of salt to water was 30:70as per weight. - YouTube](https://i.ytimg.com/vi/LCJIM3m6HK8/maxresdefault.jpg)